Indian Culinary Demonstration
3/13/2011

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Chef Hemant Oberoi, Executive Grand Chef of the Taj Mahal Palace & Tower in Mumbai, and Chef Ananda Solomon, Executive Chef of the Taj President, are two of India’s foremost culinary masters. Discover some of their masterful techniques as each chef introduces and demonstrates the preparation of a signature dish from the infinitely varied world of Indian cuisine. This maximum INDIA performance is presented under the auspices of the Indian Council for Cultural Relations, New Delhi.

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