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Dinner: Innovative adaptations of classic dishes using seasonal ingredients that showcase global flavors and accentuate traditional French techniques on a three-course prix fixe menu or a la carte dining in the dramatic deco-inspired dining room.
Sunday Kitchen Buffet Brunch: House specialties such as prime rib, raw seafood bar, seasonal gourmet salads, as well as traditional breakfast foods, including made-to-order omelets and homemade scones, muffins, and danishes, all served in the chef's impressive kitchen.
Bar: Pre-performance cocktails and food in an intimate setting.
The John F. Kennedy Center for the Performing Arts
2700 F Street, NW Washington, DC 20566
Directions to the Kennedy Center
Building opens daily at 10 a.m.
Tickets & Information: (202) 467-4600
Toll-Free: (800) 444-1324
Box Office Hours:
Mon.-Sat., 10 a.m.-9 p.m.,
Sun. and Holidays, noon-9 p.m